Posts Tagged ‘Healthy eating’

Lauren’s Bitchin’ Brussels Sprout Tacos

Yes, you read that right. Stop the eye rolling right now. Seriously. These are amazing, and if you’re as big a fan of Brussels Sprouts as I am, you will thank me. Truthfully I can’t really call this a recipe. It’s more like a list of ingredients because they go together so easily. Depending on what…

Read More

Lauren’s Vegan Enchiladas

veggie enchiladas

I’m feeling pretty proud. Just three weeks into the new house and kitchen and I am rockin’ my favorite vegan enchiladas to feed the whole family for Sunday lunch. Now that’s 7 hungry family members so we are talking 21+ enchiladas! You are going to love this filling and if you can’t make it to…

Read More

DanDan Inspired Noodle Bowl

When I saw Simply CeeCee’s  instagram post of mushroom laden rice noodles I didn’t miss a beat before setting out to create my own version. There’s not a doubt this recipe is a keeper in the Hubele home and once the mushrooms are prepped, it’s on the table in minutes. Here’s the original recipe and…

Read More

Mushroom Chowder

An  adaption of Heidi Swanson’s Mixed Mushroom Soup, 101 Cookbooks Blog If you are a mushroom lover like me, THIS is your soup. It’s a cold drizzly day outside but my kitchen feels so cozy when the scent of this aromatic soup fills the air. Ingredients 3 tablespoons coconut oil 1 pound assorted fresh mushrooms,…

Read More

Heidi Swanson's Harira

We’ve had a string of cold gloomy days which had me searching for a slightly spicy comfort dish for dinner. When that’s the case it is always Heidi Swanson I turn to for help. It was delicious the first time round and even better as leftovers for Saturday lunch. Here is my adaptation from from…

Read More

Lauren’s Kitchen: Detox Slaw

This slaw has become a mainstay in the Hubele house the past two weeks as I have played around with different ingredient combinations. Clearly no one has tired of it as I am sure I would have heard some rumblings. Quite frankly everything I added only made it better, so what you are getting here…

Read More

Healthful Holidays

It’s no coincidence that I see more acute flu, bronchial infections, digestive disturbances, and UTIs the ten weeks between Halloween and the first week of January than the next ten months all put together. This, according to my colleagues, plays out in their practices as well, aligning perfectly with the high season of parties at…

Read More

Gemmotherapy Answers: Why Go Plant-Based?

  Wouldn’t you like this to be the year that you resolved your seasonal allergies? Or possibly it’s that painful menses that gets in your way each month or chronic headaches? Whatever the symptom, the very reason you struggle with it is because the organs and systems designed to resolve it are not functioning at…

Read More

Lauren’s Kitchen: Kitchen Sink Raw Cookies

It’s that time of year when the break room at your office is full of all the foods you are or should be avoiding. How about bringing along these treats from Rawmazing and you’ll have everyone wishing they ate as good as you! Ramp up one batch a bit by substituting organic dried cherries for the raisins……

Read More

Lauren’s Kitchen: Vegan Caesar Salad

At my house we start every evening meal with a dinner-sized plate of raw salad. Many times the salad gets more rave reviews than the main course. I credit that to three things: toasted nuts and seeds, a hearty mix of greens, and the yummy dressings I prep ahead in quart jars in my fridge. Here’s…

Read More