A Crash Course in Gemmotherapy

February 13, 2015

Gemmotherapy is a cleansing protocol for the body that utilizes extracts from individual trees and shrubs. Because the extracts are made each spring from the first buds and shoots of the season, this botanical medicine has a potency and healing capability that far exceeds any current phytotherapy. The meristems within each bud or shoot contain tremendous regenerative properties much like human stem cells.

The power of Gemmotherapy lies in the fact that it’s the only medicine which simultaneously nourishes and cleans cells. Each Gemmotherapy extract is based on a single tree or shrub and addresses individual organ systems. Some extracts are polychrests and have multiple actions while others have very specific uses.

As the youngest researched and practiced plant-based medicine, the full potential is still emerging. I am fortunate as a practitioner to benefit from the results of international laboratory, university level and clinical research that is being conducted daily.

What we know now is this gentle yet powerful medicine can be used on newborns to geriatric patients. It provides immediate support for acute illness and infections, leaving the affected organs clean and fortified at the end of treatment.

Our knowledge of treating chronic conditions with Gemmotherapy is quickly expanding as a clear linear process takes shape.

We have found that the body heals best from chronic conditions when specific Gemmotherapy protocols are applied in a sequential order to address each of the following stages:

1. Opening elimination

2. Resolving acidosis and inflammation

3. Restoring and harmonizing normal organ function

Particular Gemmotherapy extracts are best applied at different stages in the process. By watching for very specific signs the body produces the practitioner can adjust the protocols gradually, preventing symptom aggravations and/or setbacks and creating at the end a lasting cure of chronic conditions.

The most effective and efficient results can only occur when the Gemmotherapy protocols are complemented by a diet that is whole food and plant based and is combined with a well matched Homeopathic remedy.

Check back next Friday to learn more about acute care protocols using Gemmotherapy.

 

image_pdfimage_print

Immunity matters!
Learn to support your health naturally with weekly tips
delivered straight to your inbox.

  • This field is for validation purposes and should be left unchanged.

You may also be interested in:

Soy Sauce Noodles with Cabbage

By Lauren | March 17, 2023

Thank you, Hetty McKinnon, once again, for your inspiration. This is certainly one of those recipes that just writing it out prompts the desire to make it. So while you are reading, I will be serving myself.  Ingredients 12 ounces dried or fresh thin noodles ( I subbed in Jovial GF Spaghetti which worked well)…

Heidelberren Streuselkuchen

By Lauren | March 10, 2023

There was a chapter of my life when a freshly baked cake came out of my oven several times a week. We lived those days in Germany, I taught high school and often the first thing I did after arriving home was to gather ingredients and bake. At the time, our house was full, and…

Leek and Pea Pilaf

By Lauren | March 3, 2023

Ingredients 2 young tender leeks, washed and chopped fine, omitting the tougher green ends 8 ounces of frozen or fresh-shelled peas  2 TBL olive oil 1 TBL vegan butter 8 threads of good quality saffron allowed to “bloom” for 10 minutes in a few tablespoons of boiling water (this saffron by Kiva) is exceptional. 3-4 …

Frozen Mint Slices

By Lauren | February 24, 2023

So yummy.  This dessert will certainly have you sneaking back into the freezer for just one more bite.  We can thank Oh She Glows for this marvelous recipe and Tanya Renner for turning me on to it.  Ingredients THE FILLING: 3/4 cup (225 g) raw cashew butter* 1/2 cup (125 mL) pure maple syrup, room…

Spicy Samosa Wraps

By Lauren | February 10, 2023

A quick and easy weeknight meal prep ahead packed lunch.  Ingredients Samosa Potatoes: 1 tsp oil 1/4 tsp cumin seeds 1/4 tsp coriander seeds 1/2 serrano pepper, chopped or other hot or mild green chili pepper (optional) 1 tsp ground turmeric 1/2 to 1 tsp ground cumin, preferably roasted 1 tsp ground coriander 1/3 tsp…

Polenta Soup

By Lauren | January 27, 2023

Ingredients 3 tablespoons extra-virgin olive oil, plus more to serve 2 large shallots peeled and minced 1-2 tablespoon herbs de Provence 1⁄2 teaspoon Aleppo pepper or pinch of red chili flakes. 4 quarts veggie broth Kosher salt and ground black pepper to taste 1 cup coarse stone ground yellow cornmeal 1 can rinsed and drained…

Roasted Spiced Cauliflower & Chickpeas

By Lauren | January 13, 2023

Here’s my take on another Melissa Clark recipe that will warm your heart and fill your tummy. There are a few steps to get these veggies to the oven, but then it’s pleasantly hands-off until dinner. I discovered that there is just enough baking time to get a short walk in before the winter sun…

White Bean, Kale and Tomato Soup

By Lauren | December 16, 2022

Just home from shopping at the local co-op, I needed a comforting soup that would come together quickly. This tomato-based beauty worked like a charm. The ingredients are all pantry staples, and a package of frozen spinach could easily sub in for the kale. Ingredients Olive oil 2 large shallots peeled and finely chopped 1…

On Demand Sourdough Flatbread

By Lauren | November 28, 2022

This final week of meal prep before our cross-country move was made all the easier with a large batch of this Sourdough Flatbread in the fridge.  If you’ve missed my sharing Aran Goyoaga’s sourdough starter,  here it is again. Start it on a Friday morning, and by Wednesday, you will be making bread.  Several things…

Mushroom and Walnut Bolognese

By Lauren | November 11, 2022

Adapted from Alexa Weibel’s Vegan Bolognese  Trust me on this, double this recipe because you will surely want more later in the week ahead.  Ingredients 1 cup (100 grams)  shelled gently chopped toasted walnuts  Kosher salt and black pepper 1.5 lbs fresh mushrooms (use a combination of shiitake and baby bella)  olive oil, plus more…

Gluten Free Sourdough Bread

By Lauren | November 4, 2022

There was something incredibly comforting about baking this in the midst of packing and listing our home for sale. In a week that felt like a tangle of loose ends, this loaf was solid and real. My wish is that this is the recipe that convinces you to keep a jar of sourdough starter in…

Minestrone Soup

By Lauren | October 28, 2022

Direct from Lauren’s kitchen to yours.   Ingredients Olive Oil 1 large late summer squash or zucchini- chopped in bite-sized pieces and oven roasted or sautéed in a pan until just tender but holding their shape well 1 onion peeled and chopped  1 large or four small sweet peppers seeded and chopped 2 heaping TBL…

Posted in

2 Comments

  1. Penny Fulton on November 12, 2020 at 5:21 pm

    It isn’t clear whether gemmotherapy is used inter-currently or currently with a homoeopathic remedy . IE: Isn’t there a risk that the strong tasting / medicinal action of the bud preparations will antidote, by interruption of the hom. road map the .body is following ?

    • Lauren on November 13, 2020 at 12:26 pm

      Hello Penny
      Thanks for your question. My original training and practice revolved around homeopathy. In the beginning, I used gemmos to support the effects of the homeopathic remedy. Over time that changed to using Gemmotherapy as the primary support and homeopathy to address the vital force. There is absolutely no indication of Gemmotherapy antidoting homeopathic remedies or disrupting the process. They are used simultaneously by hundreds of practitioners worldwide.
      Warm Regards
      Lauren

Leave a Comment





This site uses Akismet to reduce spam. Learn how your comment data is processed.