Lauren's Kitchen
Delicious Plant Based Recipes
Recent Creations...
Apple Pear Crumble with Ginger
With a nod to my Foix friend Sanna Phinney, I share with you this super simple dessert….
A Warming Spiced Chia Porridge
When last week, during the fierce winter storms in Texas, all I wanted to do was to…
Spiced Walnut Lentil Patties
These patties. They are just the best. Plate them up with some roasted veg and a salad…
Spring Cabbage Rolls with Lemon Shallot Glaze
The secret to easy cabbage rolls is, to begin with, a large loosely packed head of cabbage,…
Caramelized Shallot Pasta
While I’m trying to fit in before lunch hikes and face meetings until 10 pm I’m on…
A Winter Salad
Doesn’t this winter salad make you smile? Every bite of this crunchy dish is full of vitality…
Lemony White Bean Soup
Bringing together simple, good quality ingredients makes for kitchen magic. This delicious Lemony White Bean Soup is…
Lablabi—Tunisian Chickpea Soup
I must admit I was equally skeptical and intrigued by this recipe and danced around it for…
Sourdough Whole Grain Bread — 2021 Version
I love this recipe because it tastes like bread is meant to taste AND it is free…
Creamy Butternut Sage Pasta
Inspiration for this recipe came in the form of my prolific sage plant and the oversized butternut…
Mindful Slaw
Chopping these gorgeous vegetables is a perfect opportunity to practice mindfulness in simple everyday kitchen tasks. Take…
Schwäbischer Kartoffelsalat
Enjoy this refreshing potato salad from the Swabian region of Germany. Be sure to plan ahead as…
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