Lauren's Kitchen
Delicious Plant Based Recipes
Recent Creations...
Vegan Gluten Free Sourdough Waffles
Yes, it’s totally possible. Waffles that are vegan, gluten-free, sourdough, AND A-Mazing! If you actually made it…
Red Lentil Bolognese
Adapted from Vegan Richa’s Lentil Bolognese Ingredients 1 package of gluten free spaghetti 1 cup of red…
Baked Rice Pudding
Some days just call for rice pudding and today’s drippy steel gray skies led me to adapt…
Spinach and Leek Tart
Here’s a recipe that tics just so many boxes for me. It’s delicious, goes together with ease…
Lemon Roasted Brussels Sprouts
You know there is always room for one more roasted sprout recipe in your repertoire. This one…
Vegan Moussaka
I really haven’t thought about Moussaka in years, actually decades. The last time I had it in…
Spiced Butternut Soup
The weather has turned cold here in Foix these final days of winter with a mix of…
Spicy Cauliflower Snacks
I will admit I have a problem with these cauliflower snacks. I honestly can not stop myself…
Apple Pear Crumble with Ginger
With a nod to my Foix friend Sanna Phinney, I share with you this super simple dessert….
A Warming Spiced Chia Porridge
When last week, during the fierce winter storms in Texas, all I wanted to do was to…
Spiced Walnut Lentil Patties
These patties. They are just the best. Plate them up with some roasted veg and a salad…
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