Recipe Archive
Seasonal Cooking
- Sweet Potatoes with Coconut and Macadamia Nuts
- Lemon Kale Pesto Fingerling Potatoes
- Roasted Delicata Squash Salad
- Watermelon Gazpacho
- A Farmer’s Market Salad
- Jaime Oliver’s Incredible Sicilian Aubergine Stew
- Asparagus, Fennel and Pea Pilau
- Avocado Cashew Cream with Zucchini Spirals
- Vegan Zucchini Fritters
- Creamy Lemon Zucchini Soup
- Lauren’s Aubergine, Tomatoes, and Mushrooms
- Spring Carrot Salad
- A Solstice Supper
- Summer Salads: Planning One Week At A Time
- Seasonal Sides VIII: Cabbage
- Seasonal Sides VII: Spaghetti Squash
- Seasonal Sides IV: Brussels Sprouts
- Seasonal Sides II: Cauliflower
- Keep it Cool II: Southwestern Chopped Salad
- Keep it Cool I: Asian Broccoli Salad
- Farm Fresh Summer V: Tomatoes
- Farm Fresh Summer IV: Green Beans
- Farm Fresh Summer III: New Potatoes
- Farm Fresh Summer II: Summer Squash
- Farm Fresh Summer I: Cucumbers
- Spring Vegetables with Tecolote Farms V: Chard
- Spring Vegetables with Tecolote Farms IV: Baby Lettuce
- Spring Vegetables with Tecolote Farms III: Leeks
- Spring Vegetables with Tecolote Farms II: Radishes
- Spring Vegetables with Tecolote Farms I: Green Garlic
- Lauren’s Kitchen: Hubele Family Kohlrabi Soup
- Lauren’s Kitchen: Charred Corn and Avocado Salad
- Lauren’s Kitchen: Watermelon Gazpacho
- Lauren’s Kitchen: How About a Summer Reset?
- Lauren’s Kitchen: Zucchini Agrodolce
- Lauren’s Kitchen: Oma’s Kirsch Pfannkuchen
- Lauren’s Kitchen: Roasted or Grilled Veggies with Romesco
- Lauren’s Kitchen: Potato, Green Bean and Asparagus Salad
- Lauren’s Kitchen: Spring Gratitude Bowls
- Lauren’s Kitchen: Ana Jones’ California Miso Avocado Salad
- Lauren’s Kitchen: Hearty Dinner Salad
Smoothies & Juices
- Spirit Fire Smoothies
- Fall Smoothie!
- Family Recipes I: The Rob Thornton Smoothie Special
- Lauren’s Kitchen: A St. Patrick’s Day Green Smoothie
Treats
- Lauren’s Berry Tart
- Nutella Chia Parfait
- Super Seeded Crackers
- Fooduzzi’s Vegan and Gluten Free Chocolate Chip Cookies
- Nut and Seed Bread
- Oh Yum! Part I: Grain-Free Magic Cookie Bars
- Grain Free Banana Bread
- Baking Your Own Flat Breads
- Packable Lunches VI: Sweet Treats!
- Oh Yum! Part IV: Almond Butter No Bake Cookies
- Lauren’s Kitchen: A favorite afternoon treat
- Lauren’s Kitchen: Gluten Free Pie Crust
Main Dishes
- Vegan Dal Makhani
- Best Ever Black Bean Soup
- Black Bean and Butternut Squash Stew
- Cleansing Kitchari
- Roasted Eggplant with Spiced Chickpeas
- Raw Tabbouleh
- Vegan Cassoulet
- Walnut-Crusted Tomato Tart
- Sweet Potatoes with Creamy Tahini Sauce
- Georgian Spinach Pkhali
- Awesome Raw Falafel
- Sweet and Spicy Roasted Plantains
- Vegan Corn and Kale Chowder
- Smoky Black Bean and Quinoa Burgers
- Chard Packets
- Turmeric Coconut Rice with Greens
- An Adapted Cauliflower Chaat
- Lauren’s Veggieful Tacos
- Lauren’s Weeknight Curry
- Lauren’s Bitchin’ Brussels Sprout Tacos
- Lauren’s Vegan Enchiladas
- Lauren’s Aubergine and Champignon Curry
- Mushroom Carbonara
- An adaption of Jamie Oliver’s Vegan Shepherd’s Pie
- Family Recipes IV: Stuffed Sweet Peppers
- Lauren’s Kitchen: Herbed Falafel
- Lauren’s Kitchen: Vegan Pho
- Lauren’s Kitchen: Taco Time
- Lauren’s Kitchen: Veggie Tacos
- Lauren’s Kitchen: Hearty Dinner Salad
- Lauren’s Kitchen: Lentil Shepherd’s Pie
- Lauren’s Kitchen: Stuffed Sweet Dumpling Squash
Salads
- Creamy, Dreamy Vegan Dressings
- A Farmer’s Market Salad
- Spirit Fire Salad Dressing
- Spring Carrot Salad
- Summer Salads: Planning One Week At A Time
- On The Homestretch & A Green Bean Salad
- Packable Lunches III: Black Bean Salad
- Keep it Cool IV: Lemony Lentil & Chickpea Salad
- Keep it Cool III: Thai Cashew Chopped Salad
- Keep it Cool II: Southwestern Chopped Salad
- Keep it Cool I: Asian Broccoli Salad
- Lauren’s Kitchen: Roasted Beet and Quinoa Salad
- Lauren’s Kitchen: Charred Corn and Avocado Salad
- Lauren’s Kitchen: Cucumber Peanut Salad
- Lauren’s Kitchen: Cucumber Corn Salad
- Lauren’s Kitchen: Cocagne Bean and Artichoke Salad
- Lauren’s Kitchen: Potato, Green Bean and Asparagus Salad
- Lauren’s Kitchen: Ana Jones’ California Miso Avocado Salad
Soups
- Vegan Dal Makhani
- Best Ever Black Bean Soup
- Black Bean and Butternut Squash Stew
- Spicy Chickpea Soup
- Mushroom Spinach Soup with Cinnamon, Coriander and Cumin
- Watermelon Gazpacho
- Vegan Corn and Kale Chowder
- Lauren’s Warming Veggie Soup
- Lauren’s Root Vegetable Soup
- Creamy Lemon Zucchini Soup
- Broccoli Soup
- Heidi Swanson’s Leek Soup With Hazelnuts
- Lauren’s Kitchen: A Simple Soup of Lentils
- Lauren’s Kitchen: Hubele Family Kohlrabi Soup
- Lauren’s Kitchen: Chilled Cucumber Avocado Soup with Mango Salsa
- Lauren’s Kitchen: Chef Kelly’s Avocado Lime Soup
- Lauren’s Kitchen: Soup Not Salad