Search Results: kitchen
Building Your Plant Based Kitchen – A Spiralizer
Ready to take your plant based kitchen to the next level? Consider a spiralizer. In this final post to my Building Your Plant Based Kitchen series, we take a close look at spiralizers. After a…
Building Your Plant Based Kitchen – A Vitamix
Yes, you can run a highly efficient plant based kitchen without a Vitamix but having one does make the prep of everything from smoothies to sauces to soups just that much easier. It was our…
Building Your Plant Based Kitchen – Pressure Cooker
I’ve been cooking family dinners a long time, like since I was ten years old and until a year ago pressure cookers were a mystical tool that definitely seemed out of my league. Because I…
Building Your Plant Based Kitchen – Immersion Blender
There are a handful of tools I put to work everyday in my kitchen. While my Vitamix is put to test for every morning meal, the immersion blender rules each evening. I use it for…
Lauren’s Kitchen: Building your Plant Based Kitchen for 2016
Cleaning out and organizing my kitchen is a task I take on each New Year and again when I return from my summer weeks in Europe. Both times present an opportunity for a fresh look…
Lauren’s Kitchen: A Simple Soup of Lentils
Here’s a wonderful way to keep your time in the kitchen to a minimum AND have a delicious bowl of goodness to serve up for your evening meal. I first learned to cook lentils from…
Lauren’s Kitchen: My Chai
Way back when I used to serve this luscious tea every morning in my office. Times have changed by the tried and true recipe remains the same. I hope it warms you from head to…
Lauren’s Kitchen: Detox Slaw
This slaw has become a mainstay in the Hubele house the past two weeks as I have played around with different ingredient combinations. Clearly no one has tired of it as I am sure I…
Lauren’s Kitchen: Hubele Family Kohlrabi Soup
So, long ago, back in an earlier chapter of my life, I taught at Heidelberg American High and after a full day of reigning in teenagers I spent my evenings trying to keep up with…
Lauren’s Kitchen: Roasted Beet and Quinoa Salad
There is not a holiday meal that would not be honored to share the stage with this first course beauty! The vibrant colors of this Roasted Beet Salad pales only in comparison to its taste. While this…
Lauren’s Kitchen: Herbed Falafel
I have been preparing family meals since I was ten years old, and I have to admit, it has taken me a full 45 years to try my hand at falafels. Now there is no…
Lauren’s Kitchen: Vegan Pho
Two weeks ago while in Boston for a seminar I had an amazing vegan pho for dinner. It was so memorable that I knew had to replicate this bowl of deliciousness once I returned home. This…