Lauren’s Kitchen: Cucumber Peanut Salad

Yes, it is anther cucumber recipe but seriously they are the fruit of the season and are so cooling for the body which is welcome this month. This is a salad that will bring all of your favorite tastes together in each bite; spicy, sweet, crunchy, and salty. While the ingredients for this salad can be prepped ahead you…

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Living Well Series: Stage Three, Optimizing Organ Function

  In my practice and research I have come to identify four stage of healing that the body moves through when using natural remedies to heal the root of the problem. I refer to this process as The Living Well 4™. The three therapies I use work together to engage the body’s natural ability to clean, eliminate…

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Living Well Series: Stage Two—Clean and Fortify Organs

Last week I shared Stage One of the Living Well 4 and described the basic protocol used to open elimination. The importance of opening elimination first became imminently clear in a two year international collaboration with European physicians using Gemmotherapy and Homeopathy as their primary therapies and a study of over 100 of my own cases. I…

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Vegan Egyptian Okra with Tomatoes—Bamya bel zait

  It is okra season in Texas, and I am craving this flavorful stew. My son-in-law Joe shared this treasured recipe years ago while dating my daughter.  While there are countless other reasons to love him, this recipe certainly added to his appeal.  If like me, you have spent your life avoiding okra I think…

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Lauren’s Kitchen: Chilled Cucumber Avocado Soup with Mango Salsa

Most of August, I just can’t imagine turning on anything that might raise the temperatures one more degree in the house. When you are experiencing one of those days you will thank me for sharing this delectable Cucumber Avocado Soup. This can be whipped up in your Vitamix, traditional blender or with an immersion blender each…

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